Products related to Allergen:
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Allergic Asthma Immunopathogenesis : Immunopathology of the Allergic Asthma
Allergic Asthma Immunopathogenesis: Immunopathology of the Allergic Asthma presents a new glance to the allergic asthma pathophysiology by focusing on the immunopathogenesis and allergo-inflammation mechanisms of asthma and cell signaling pathways that can be used for various research purposes, including the design of anti-asthma treatment and target therapy for scientists and researchers.As asthma is a chronic, complicated airway disease whose mortality and morbidity rates have increased worldwide, some common treatments for asthma cannot control it nor even prevent simple inflammation and relieve shortness of breath.Thus, understanding its molecular pathways and pathophysiology is required in order to better understand the disease.
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Allergen Awareness CPD Accredited Online Course
Course Description This course has been designed to comply with the new EU legislation law which came into force in December 2014. This module will show you how to provide allergy information on pre-packed or unpackaged foods. It will cover what effects allergies may have to the body, considerations of allergies in the factory, How allergenic ingredients should be displayed on a label, Identifying allergens in example of dishes in the restaurant and How food businesses should be providing consumers with allergen information about the non-prepacked food they serve. Benefits Improve your career prospects. Learn valuable knowledge, skills, advice and guidance to help you achieve success. Study online from anywhere. Study at your own pace. Download and print your industry recognised certificate on successful completion. Who can take the course?Anyone who has an interest in learning more about this subject matter is encouraged to take the course. There are no entry requirements. You get 2 months to complete the course. What is the structure of the course?The course is broken down into bite-sized modules. You're free to spend as much or as little time as you feel necessary on each section, simply log in and out of the course at your convenience. Where / when can I study the course?You can study the course any time you like. Simply log in and out of the web-based course as often as you require. The course is compatible with all computers and most tablet devices etc. so you can even study while on the move! As long as you have access to the internet, you should be able to study anywhere that's convenient. Is there a test at the end of the course?Once you have completed all the modules there is a multiple choice test. The questions will be on a range of topics found within the modules. The test, like the course, is online and can be taken at a time and location of your choosing. What if I don't pass the test?If you don’t pass the test first time then you will get further opportunities to take the test again after extra study. There are no limits to the number of times you can take the test. All test retakes are included within the price of the course. When will I receive my certificate?Once you have completed your test you can log in to your account and download/print your certificate any time you need it. How long does it take to complete the course?We estimate that the entire program is likely to take around 2-4 hours to work through initially, but you may want to allow more time to repeat some areas. You should allow an additional 30 minutes for the end of course test. LEARNING OUTCOMES This module will show you how to provide allergy information on pre-packed or unpackaged foods. It will cover what effects allergies may have to the body, considerations of allergies in the factory, How allergenic ingredients should be displayed on a label, Identifying allergens in example of dishes in the restaurant and How food businesses should be providing consumers with allergen information about the non-prepacked food they serve. Courses Include 2 Months Unlimited Online Access to:Expert Online Training: Our courses use only the industry’s finest instructors. Unlike a live class, you can fast-forward, repeat or rewind all your lectures. This creates a personal learning experience and gives you all the benefit of hands-on training with the flexibility of doing it around your schedule 24/7.Visual Demonstrations andamp; Multimedia Presentations: Our courseware includes demonstrations and visual presentations that allow students to develop their skills based on real world scenarios explained by the instructor.Navigation and Controls: These self-paced training programs are designed in a modular fashion to allow you the flexibility to work with expert level instruction anytime 24/7. All courses are arranged in defined sections with navigation controls allowing you to control the pace of your training. This allows students to learn at their own pace around their schedule.Certificate of Completion: Upon completion of your training course, you will receive a Certificate of completion displaying your full name, course completed as well as the date of completion. You can print this out or save it digitally to showcase your accomplishment. Need to train your Team? Contact Us for Discounts on Multiple Subscription Purchases.
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Handbook of Food Allergen Detection and Control
Handbook of Food Allergen Detection and Control, Second Edition continues to be an essential resource of scientific and technical information in the food and analytical communities.This book provides information on current and emerging technologies for detecting and reducing allergens to improve allergen control overall.Written by experts in the field, it offers a wide scientific perspective on allergens and includes hot topics such as food allergen labeling and consumer perspectives on food allergen labels.Chapters are fully revised to include the latest information in the industry, including practical applications of new methods and control strategies.The book is useful for anyone in the food supply chain. The book reviews current and emerging technologies for detecting and reducing allergens, as well as issues such as traceability, regulation, and consumer attitudes.Following an introductory chapter by a distinguished expert, Part One covers allergen management throughout the food chain.Part Two details current and emerging methods of allergen detection in food, with Part Three covering methods for reducing and eliminating allergens in food.Finally, Part Four focuses on the control and detection of individual food allergens and the risks each one presents in food manufacturing.
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Bed Bugs Removal Spray For Dust Spider Bird Chicken Pets Anti Allergen Solution Dust Spray Carpet
Bed Bugs Removal Spray For Dust Spider Bird Chicken Pets Anti Allergen Solution Dust Spray Carpet
Price: 3.40 £ | Shipping*: 1.99 £
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What is allergic asthma and how is it related to a pollen allergy?
Allergic asthma is a type of asthma that is triggered by exposure to allergens such as pollen, dust mites, pet dander, or mold. When a person with allergic asthma comes into contact with these allergens, their immune system overreacts, causing the airways in their lungs to become inflamed and narrow, leading to asthma symptoms such as wheezing, coughing, and difficulty breathing. Pollen allergy specifically refers to an allergic reaction to pollen from trees, grasses, and weeds, which can trigger allergic asthma in susceptible individuals when inhaled. Therefore, allergic asthma and pollen allergy are related in that exposure to pollen can trigger allergic asthma symptoms in individuals with a pollen allergy.
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What are dust mites or mites?
Dust mites are tiny, microscopic creatures that are part of the arachnid family, related to spiders and ticks. They are commonly found in household dust, bedding, and upholstery, and feed on the dead skin cells of humans and animals. Dust mites are a common allergen and can trigger allergic reactions in some people, such as sneezing, coughing, and itchy eyes. Regular cleaning and vacuuming can help reduce dust mite populations in the home.
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Are these dust mites?
Without a clear image or description of what you are referring to, it is difficult to definitively say whether they are dust mites. Dust mites are microscopic organisms that are not visible to the naked eye. If you suspect you have dust mites in your home, it is best to consult with a professional for proper identification and treatment.
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Are dust mites lice?
No, dust mites are not lice. Dust mites are microscopic arachnids that feed on dead skin cells and are commonly found in household dust. Lice, on the other hand, are small parasitic insects that infest the hair and feed on blood. While both dust mites and lice can cause irritation and allergic reactions in some people, they are different organisms with distinct characteristics and behaviors.
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Allergen Removable Use By Label 2 X 4
Removable labels that help illustrate the "use by" dates on food items as well as helping show information relating to Allergens.Colour coded for allergen use
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Allergen Awareness Video Based CPD Certified Online Course
Allergen Awareness Online Course CPD andamp; RoSPA ApprovedAllergies occur when the body’s immune system reacts to a usually harmless substance as though it is harmful. Why this happens, isn’t clear. However, most sufferers come from families that have a history of allergies, or related problems. Every year, the number of people with allergies is increasing so having an awareness of potential allergens and why they can be harmful is becoming more important, particularly if you work in the service industry. This course covers general allergies, food allergies and food intolerances and explain the differences between them. It covers the 14 allergens controlled by legislation along with food additives and how they can trigger allergic reactions. It takes a detailed look at the symptoms of food allergies and takes in the wider picture discussing the current theories of why rates are increasing. It then finishes off by covering practical steps that can be taken to reduce the risk from allergens and also what steps can be taken both internally and externally to monitor the control measures. Target Audience This course is aimed at anyone working within the food industry and can be sold to individuals or pitched to businesses who might want to put all of their staff through the training. Advantages Allergic reactions can have serious consequences so knowing which substances can cause them and how to avoid cross contamination is vital to anyone working in the food industry CPD approval means that this course can be used by those that need to prove they are continually developing themselves. Online training is flexible, efficient and cost effective meaning the candidate can progress through the modules at their own pace and in their own time, so they can fit the training in around their work and personal life Further Progression Our Food Safety level 2 courses go hand in hand with Allergen Awareness as they provide detailed information on food safety and hygiene practices. They are industry specific so more relevant than generic courses and should be completed by anyone who is handling food. For supervisors and managers in the food industry our Introduction to HACCP Level 2 course provides an in depth introduction to Hazard Analysis and managing critical control points so that food remains safe for consumption from farm to fork. As with many of our Health and Safety courses if candidates are undertaking this training it is likely that other subjects such as Fire Safety or Slips Trips and Falls will also be relevant to them.COURSE OUTLINEModule 1:Food Intolerance and Allergens: the BasicsModule 2:Food Intolerances - Causes and SymptomsModule 3:Allergies - Causes and SymptomsModule 4: Allergen FactsModule 5: Food Allergens and the LawModule 6: Food Allergens - Practical Steps Module 7: Allergen Information for Consumers Module 6: Internal Monitoring and Review Module 6: External Monitoring and ReviewDuration: 100 minutes (Note: This is based on the amount of video content shown and is rounded off. It does not account in any way for loading time or thinking time on the questions).Recommended System Requirements Browser: Up to date web browser Video: Up to date video drivers Memory: 1Gb+ RAM Download Speed: Broadband (3Mb+) What is the structure of the course?The course is broken down into bite-sized modules. You're free to spend as much or as little time as you feel necessary on each section, simply log in and out of the course at your convenience. Where / when can I study the course?You can study the course any time you like. Simply log in and out of the web-based course as often as you require. The course is compatible with all computers and most tablet devices etc. so you can even study while on the move! As long as you have access to the internet, you should be able to study anywhere that's convenient. Is there a test at the end of the course?Once you have completed all the modules there is a multiple choice test. The questions will be on a range of topics found within the modules. The test, like the course, is online and can be taken at a time and location of your choosing. What if I don't pass the test?If you don’t pass the test first time then you will get further opportunities to take the test again after extra study. There are no limits to the number of times you can take the test. All test retakes are included within the price of the course.Certificate of Completion: Upon completion of your training course, you will receive a CPD Certified Certificate of Completion displaying your full name, course completed as well as the date of completion. You can print this out or save it digitally to showcase your accomplishment. When will I receive my certificate?Once you have completed your test you can log in to your account and download/print your certificate any time you need it. Need to train your Team? Contact Us for Discounts on Multiple Subscription Purchases
Price: 35.00 £ | Shipping*: £ -
Baked With Love : Over 110 Allergen-Friendly Vegan Desserts
Leading a healthy lifestyle doesn't have to mean sa Diaries, dishes up a yummy batch of simple and fun vegan twists on classic treats, a feat that has consistently surprised and delighted her readers.Baked With Love has you covered. With easy-to-follow recipes illustrated with rich photography, along with handy tips and tricks for healthy baking, Britt provides all the how-tos.Baked With Love features only the highest-quality ingredients and offers many gluten-free, grain-free, nut-free, and allergy-friendly options.
Price: 33.99 £ | Shipping*: 0.00 £ -
Tucker’s Nose Knows : An Allergen Detection Dog Graphic Novel
Tucker can’t wait to become an allergy detection dog!But this perky poodle has a lot to learn before that happens in this early graphic novel.During a smell test, Tucker can’t sit still and wanders off.Is he following a scent or getting distracted from his job?
Price: 7.99 £ | Shipping*: 3.99 £
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What are dust mites?
Dust mites are microscopic organisms that are commonly found in household dust. They feed on dead skin cells shed by humans and animals. Dust mites are a common allergen and can trigger allergic reactions in some people, such as sneezing, coughing, and itchy eyes. They thrive in warm, humid environments and can be found in bedding, upholstered furniture, and carpets.
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Is allergic asthma a reason for dismissal?
No, allergic asthma is not a reason for dismissal. Allergic asthma is a medical condition that falls under the protection of the Americans with Disabilities Act (ADA) in the United States. Employers are required to provide reasonable accommodations for employees with allergic asthma, such as allowing for flexible work schedules or providing a clean and allergen-free work environment. Dismissing an employee due to their allergic asthma would be considered discrimination and a violation of their rights under the ADA.
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Do we have dust mites?
Yes, dust mites are microscopic organisms that can be found in most homes. They thrive in warm and humid environments, feeding on dead skin cells shed by humans and animals. Dust mites are commonly found in bedding, upholstered furniture, and carpets. Regular cleaning and vacuuming can help reduce their presence in the home.
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Why are there dust mites?
Dust mites are microscopic organisms that are found in most indoor environments. They feed on the dead skin cells that humans and animals shed, as well as other organic matter found in dust. Dust mites thrive in warm, humid environments, making homes an ideal habitat for them. While they are not harmful to most people, some individuals may be allergic to dust mite droppings, leading to allergic reactions such as sneezing, coughing, and itchy eyes. Overall, dust mites are a natural part of the indoor ecosystem, and their presence is largely unavoidable.
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